食べ飲み放題個室居酒屋 すみれ横丁 梅田店

食べ飲み放題個室居酒屋 すみれ横丁 梅田店

Reservations and Inquiries

TEL 06-6365-2853

Reservation

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    • Dishes list

      • [Popular menu items available as ready-to-eat dishes]

        [Popular menu items available as ready-to-eat dishes]

        -

        For now, salt-boiled edamame, spicy seared cucumber, seared cucumber and pickled plum meat, homemade wasabi greens, Hokkaido octopus wasabi, Osaka Tsuruhashi authentic kimchi, savory yakiniku cabbage, sweet chili with shrimp, silken tofu cold tofu with lots of green onions, bean sprouts and spinach namul

        1/10

        [Popular menu items available as ready-to-eat dishes]

        [Popular menu items available as ready-to-eat dishes]

        -

        For now, salt-boiled edamame, spicy seared cucumber, seared cucumber and pickled plum meat, homemade wasabi greens, Hokkaido octopus wasabi, Osaka Tsuruhashi authentic kimchi, savory yakiniku cabbage, sweet chili with shrimp, silken tofu cold tofu with lots of green onions, bean sprouts and spinach namul

      • [Discerning dressing salad]

        [Discerning dressing salad]

        -

        Smoked bacon Caesar salad Pork loin chilled shabu-shabu sesame dressing salad Handmade sweet potato potato salad Toro salmon Thousand island salad

        1/10

        [Discerning dressing salad]

        [Discerning dressing salad]

        -

        Smoked bacon Caesar salad Pork loin chilled shabu-shabu sesame dressing salad Handmade sweet potato potato salad Toro salmon Thousand island salad

      • [Seafood with a focus on freshness and origin]

        [Seafood with a focus on freshness and origin]

        -

        Norwegian salmon sashimi Tuna sashimi Sweet shrimp sashimi sent directly from Kasumi fishing port Pickled tuna with wasabi flavor Salmon & colorful vegetable cheese mayopaccio

        1/10

        [Seafood with a focus on freshness and origin]

        [Seafood with a focus on freshness and origin]

        -

        Norwegian salmon sashimi Tuna sashimi Sweet shrimp sashimi sent directly from Kasumi fishing port Pickled tuna with wasabi flavor Salmon & colorful vegetable cheese mayopaccio

      • [Deep-fried food that took time and effort]

        [Deep-fried food that took time and effort]

        -

        Fried fries with rock salt and pepper, deep-fried young chicken that is highly acclaimed by the manager, plump!! Homemade chicken nanban tartare, fried chicken covered in green onions, juicy♪ shrimp/squid cutlet, large cartilage fried chicken, shrimp and crab fish with authentic chili sauce, steamy! Old-fashioned croquettes, shrimp mayo mango sauce, fried Gyoza is acceptable to Osaka people too!? An Osaka specialty!! Kushikatsu This is also a specialty ♪ Fried takoyaki

        1/10

        [Deep-fried food that took time and effort]

        [Deep-fried food that took time and effort]

        -

        Fried fries with rock salt and pepper, deep-fried young chicken that is highly acclaimed by the manager, plump!! Homemade chicken nanban tartare, fried chicken covered in green onions, juicy♪ shrimp/squid cutlet, large cartilage fried chicken, shrimp and crab fish with authentic chili sauce, steamy! Old-fashioned croquettes, shrimp mayo mango sauce, fried Gyoza is acceptable to Osaka people too!? An Osaka specialty!! Kushikatsu This is also a specialty ♪ Fried takoyaki

      • [Authentic pizza with handmade dough]

        [Authentic pizza with handmade dough]

        -

        Cheese pizza with no ingredients because it's a special curry Seafood basil tomato sauce pizza Smoked bacon & spinach white sauce pizza Eggplant & minced meat Bolognese style pizza

        1/10

        [Authentic pizza with handmade dough]

        [Authentic pizza with handmade dough]

        -

        Cheese pizza with no ingredients because it's a special curry Seafood basil tomato sauce pizza Smoked bacon & spinach white sauce pizza Eggplant & minced meat Bolognese style pizza

      • [Grilled food that sticks to ingredients and direct production]

        [Grilled food that sticks to ingredients and direct production]

        -

        Rolled with plenty of dashi stock and grated soy sauce Rolled with plenty of dashi and egg with mentaiko mayo Salt-grilled Akita fish from Onagawa, Miyagi Striped Atka mackerel grilled with sweet and salt Fatty fish grilled with salt Short ribs and potato steak sold out Tongue and hormone mix stir-fried with spicy miso Grilled squid squid with salt and mayo with a touch of soy sauce

        1/10

        [Grilled food that sticks to ingredients and direct production]

        [Grilled food that sticks to ingredients and direct production]

        -

        Rolled with plenty of dashi stock and grated soy sauce Rolled with plenty of dashi and egg with mentaiko mayo Salt-grilled Akita fish from Onagawa, Miyagi Striped Atka mackerel grilled with sweet and salt Fatty fish grilled with salt Short ribs and potato steak sold out Tongue and hormone mix stir-fried with spicy miso Grilled squid squid with salt and mayo with a touch of soy sauce

      • [Discerning sauce noodles]

        [Discerning sauce noodles]

        -

        Carbonara Sanuki udon Topped with egg yolk Kobe oliver doro sauce pork yakisoba Seafood garlic salted green onion soup yakisoba

        1/10

        [Discerning sauce noodles]

        [Discerning sauce noodles]

        -

        Carbonara Sanuki udon Topped with egg yolk Kobe oliver doro sauce pork yakisoba Seafood garlic salted green onion soup yakisoba

      • [Para fried rice with rice in a wok]

        [Para fried rice with rice in a wok]

        -

        The chef's signature dish: fried rice with crab sauce.Authentic fried rice with Tsuruhashi kimchi.Spicy and delicious bibimbap with lots of ingredients.Steak rice is sold out.

        1/10

        [Para fried rice with rice in a wok]

        [Para fried rice with rice in a wok]

        -

        The chef's signature dish: fried rice with crab sauce.Authentic fried rice with Tsuruhashi kimchi.Spicy and delicious bibimbap with lots of ingredients.Steak rice is sold out.

      • [Desert handmade by the chef]

        -

        Recommended dessert of the day.It's not all you can eat.

        1/10

        [Desert handmade by the chef]

        -

        Recommended dessert of the day.It's not all you can eat.

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    食べ飲み放題個室居酒屋 すみれ横丁 梅田店

    たべのみほうだいこしついざかやすみれよこちょううめだてん

    • Address
      大阪府大阪市北区太融寺町8-17 プラザ梅田ビル2F
    • Access
      Approximately 6 minutes walk from exit 13 of Umeda Station on the Osaka Metro Midosuji Line / Approximately 7 minutes walk from exit 4 of Higashi Umeda Station on the Osaka Metro Tanimachi Line
    • Tel
      06-6365-2853
    • Business hours
      Monday to Sunday, holidays, days before holidays: 17:00 to 1:00 the next day (food LO: 0:00, drink LO: 0:00)
    • Regular holiday
      None

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